Plant Based Christmas Cooking Class

Buy your ticket below for the Plant Based Christmas Cooking Class with Nikki from The Liberty Kitchen

4 course meal: 

Starter Orange & Carrot Soup
Main  Mushroom Wellington with Winter Roast Veg and Red Wine Gravy
Cheese Plant Based Nut Cheese
Dessert Avocado Chocolate Mousse

SOLD OUT!

- Bring your own bottle 

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Sorry, this event is now sold out.