Plant Based Christmas Cooking Class - SOLD OUT Plant Based Cooking Class This year's 3 course, vegan-friendly cooking class will help you prepare a delicious and fully plant-based Christmas dinner. The class is held by Nikki, the owner of the Liberty Kitchen, Aberdeen's premier pop-up cafe. Get your ticket below and impress your friends and family with a lovely festive menu! What's on the menu: Starter - Smoked Carrots (smoked salmon style) with Fresh Crusty Bread and Salad Main - Vegan Christmas Pastry Wreath with Butternut Squash, Tofu, Spinach and Pine Nuts, Maple and Rosemary Carrots Dessert - Baked Spiced Apple Crisps Join us on the 21st November between 6-9pm! (The event is BYOB) Tickets Standard Ticket: One person per workstation (the price is per person) Friend Bundle: Two people sharing a workstation (the price is for 2 people) Sorry, this event is now sold out.